In accordance with the Vision, Purpose, and Values, and strategic direction of the Vancouver Island Health Authority, patient safety is a priority and a responsibility shared by everyone at VIHA; as such, the requirement to continuously improve quality and safety is inherent in all aspects of this position.
Under direction prepares and serves meals, special diets, baking, area cleaning and all other related duties.
Graduation from a recognized program in cooking or an equivalent combination of education, training, and experience.